Feeling relieved this morning - have satisfied myself that if it's
not already in my freezer or canned it's too late to do it this year.
There are still a HUGE amount of wild grapes I pass every day that I've
been eying longingly. However this morning I stopped and tried one -
they are quite tart and a little off tasting as well as beginning to dry
up. So I concluded they are done. Apples that are still on the trees
are rather mushy - we've already had a couple of hard frosts. So...the
fruit is done. And the garden has been done for awhile. It's kind of a
relief to know I can put the canning supplies away and start enjoying
what is in the pantry. Having said that I really stepped out of my
comfort zone and tried some new things this year. I did applesauce,
apple butter, apple pie filling, grape jelly, grape juice, wild grape
jelly, slice peaches, peach jam...those are all canned. In the freezer
are sliced apples, diced apples and grapes at least. Oh yes - also
raspberries and cherries. And I canned raspberries as well...Not too
much in the way of veggies except tomatoes - will have to rely on the
grocery store for those at this point. All the fruit was given to me or
free for the picking. I was abundantly blessed.
I still feel that since the harvest was so abundant the winter may be quite a long one. Have longed to find a persimmon to check to see what it predicts but don't know enough to recognize them on trees. Even the farmers have commented on how excellent the harvest is.
Now that the preserving is done, band is done (I drove the bus many Saturdays to competitions) and soccer is done I will be able focus on catching up around here...housework, bills, finishing ornaments for my route kids...scrapbooking, drawing...the list goes on. Every Wednesday night I watch Little Bit and her baby brother (who needs a nickname) so their mom can finish up cosmetology school. Other than that and the biweekly Sunday nights when I go to church life should slow down. Just will need to be "strict" with myself and not spend all my "free" time on the computer. I get to start walking for exercise again Monday - will be doing that at least 2 mornings a week. It's a start.
The knee is about as good as it's going to get after surgery I think. Still gets stiff easily and still catches some but not as bad. And according to Hubby I'm walking better.
I wanted to post some pictures but at the moment they are still on the phone so will have to wait.
I still feel that since the harvest was so abundant the winter may be quite a long one. Have longed to find a persimmon to check to see what it predicts but don't know enough to recognize them on trees. Even the farmers have commented on how excellent the harvest is.
Now that the preserving is done, band is done (I drove the bus many Saturdays to competitions) and soccer is done I will be able focus on catching up around here...housework, bills, finishing ornaments for my route kids...scrapbooking, drawing...the list goes on. Every Wednesday night I watch Little Bit and her baby brother (who needs a nickname) so their mom can finish up cosmetology school. Other than that and the biweekly Sunday nights when I go to church life should slow down. Just will need to be "strict" with myself and not spend all my "free" time on the computer. I get to start walking for exercise again Monday - will be doing that at least 2 mornings a week. It's a start.
The knee is about as good as it's going to get after surgery I think. Still gets stiff easily and still catches some but not as bad. And according to Hubby I'm walking better.
I wanted to post some pictures but at the moment they are still on the phone so will have to wait.
1 comment:
Wow! You did a LOT of canning. Now enjoy the fruits of your labour.
I hope things really do slow down a bit for you. For us, baseball season is done, so I'm hoping for more free evenings to do things besides waste time on the computer too.
Love,
K
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